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| 1 of 1 people found this review helpful: | | Value: |  | Service: |  | Food: |  | | Ambiance: |  | | | awesome | | By Mary on 7/25/2007 | | We love Rolands. My favorite are the ribs in the vinegar sauce. | |

| Best BBQ in Eastern NC | | By a Guest Reviewer | Pros: Price and great taste. You can buy calling cards to call Mexico, too.
Cons: Oh, you wanted to sit down? This take out only. Besides, once you go inside, you wouldn't want to eat there.
Every locality thinks it has a great BBQ place. This one is truly it. It makes Wilbers, King's, and Parkers look pretty sad. Remember, this is eastern NC. To us BBQ means pulled pork with a vinegar-based sauce. Don't overlook the fried oysters, ribs, and shrimp. Chicken is only ok. | |

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