''I found the handwritten menu to be the real star of this restaurant. It features fresh seafood, prepared in a variety of ''uptown'' ways. I had a wonderful fresh piece of Tuna, seared with fresh cracked peppercorns and skillfully dressed with a red wine reduction sauce. Superlative. My husband had the Jumbo Shrimp with Spinach Pasta, tossed in a freshly made Pesto sauce. The flavor was simply amazing. We got the ''smaller'' portions, offered at $14.95, but the portions were still plentiful...''

''I went to Bojangles after returning from Myrtle Beach with my family, stopped in at your restaurant found bathroom and facilities dirty and not well stocked. Service was very slow. No ice in soda machine. Out of some menu items. Staff not very attentive. The date we went was June 30, 2007 around 7pm....''